by SKFitLife | Oct 14, 2014 | Recipes
Rich chicken tortilla soup, made from slow-simmered chicken thighs, joins quintessential toppings-avocado, red onion, sour cream, cilantro, cheese, tortillas, limes and hot sauce-in this simple, sustaining slow-cooker meal. The broth gets both depth…
by SKFitLife | Oct 14, 2014 | Recipes
by Aimee I n October, we lug home golden pumpkins and red-skinned apples from the markets and transform them into a sideboard of sweets for a Canadian Thanksgiving celebration. The correlation between Thanksgiving baking and cooler fall temperatures…
by SKFitLife | Oct 14, 2014 | Recipes
AKA My Baby Takes the Mornin’ Train When you have celiac, it can be difficult to find food on the go that’s safe to eat for any meal during the day. In the morning I am a major bigtime crankypants, and I want something delicious to snack on...
by SKFitLife | Oct 14, 2014 | Recipes
These carrots develop a natural sweetness as they’re roasted on the grill. A finishing brush with a honey and soy sauce mixture leaves them with a glistening glaze that has a salty depth and a mild ginger and garlic bite. Get Recipe! Serious Eats:...
by SKFitLife | Oct 14, 2014 | Recipes
Meatless Monday is a global movement, a way of life . Eating less meat has been proven to reduce the risk of disease, curb obesity and has important environmental impacts, too. Will you join us in giving up meat, just for one day a week? Don’t…
