Eggplant With Black Garlic Recipe by SKFitLife | Sep 30, 2014 | Recipes | 0 comments Yield: 4 servings Ingredients: 3 medium eggplants, sliced crosswise into rounds 2/3″ thick (2 lb.) Scant 1 cup olive oil 8 large or 16 small cloves black garlic (1-1/4 oz.) 1 cup Greek yogurt 1-1/2 tsp lemon juice 7 large cloves garlic, thinly… Share this:Click to email a link to a friend (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on LinkedIn (Opens in new window) Related